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How many grams in a tablespoon of cocoa powder?

About 5.3 g in a level tablespoon (about 15 ml) and 1.8 g in a level teaspoon (about 5 ml).

From
Cup size

Cocoa powder

1 tbsp = 5.3 g

  • Cups0.1
  • Teaspoons3
  • Millilitres15
  • Grams5.3

Dry ingredients are spooned into the cup and levelled. Scooped straight from the bag, flour can weigh up to 20% more — for baking, a scale is the safest bet.

Conversion tables (US cup · 240 ml):

Spoons to grams

SpoonsGrams
½ tsp0.9 g
1 tsp1.8 g
2 tsp3.5 g
½ tbsp2.7 g
1 tbsp5.3 g
2 tbsp11 g
3 tbsp16 g
4 tbsp21 g
8 tbsp43 g

Cups to grams

CupsGrams
⅛11 g
¼21 g
⅓28 g
½43 g
⅔57 g
¾64 g
185 g
1½128 g
2170 g
3255 g

Grams to cups

GramsCups
25 g⅓
50 g0.6
100 g1.2
150 g1¾
200 g2⅓
250 g2.9
300 g3½
500 g5.9

Other ingredients (1 tablespoon):

All ingredients →

How to convert spoons to grams:

  1. Pick the ingredient

    each one has its own weight per spoon.

  2. Type the spoons

    whole numbers or fractions like ½.

  3. Choose tablespoon or teaspoon

    and read off grams, cups and millilitres.

Questions:

How many grams in a tablespoon of cocoa powder?
About 5.3 g in a level tablespoon (about 15 ml) and 1.8 g in a level teaspoon (about 5 ml).
Level or heaped?
These numbers are for level spoons: fill the spoon and scrape off the top with a knife. A heaped spoon holds about 1½–2 times as much as a level one.
Is a tablespoon the same everywhere?
Almost: 15 ml in most countries (14.8 ml in the US), 20 ml in Australia. A teaspoon is 5 ml.

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