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How many grams in a tablespoon of salt?

About 18 g in a level tablespoon (about 15 ml) and 6 g in a level teaspoon (about 5 ml).

From
Cup size

Table salt

1 tbsp = 18 g

  • Cups0.1
  • Teaspoons3
  • Millilitres15
  • Grams18

Dry ingredients are spooned into the cup and levelled. Scooped straight from the bag, flour can weigh up to 20% more — for baking, a scale is the safest bet.

Conversion tables (US cup · 240 ml):

Spoons to grams

SpoonsGrams
½ tsp3 g
1 tsp6 g
2 tsp12 g
½ tbsp9 g
1 tbsp18 g
2 tbsp36 g
3 tbsp54 g
4 tbsp72 g
8 tbsp144 g

Cups to grams

CupsGrams
⅛36 g
¼72 g
⅓96 g
½144 g
⅔192 g
¾216 g
1288 g
1½432 g
2576 g
3864 g

Grams to cups

GramsCups
25 g⅛
50 g0.2
100 g⅓
150 g½
200 g⅔
250 g0.9
300 g1
500 g1¾

Other ingredients (1 tablespoon):

All ingredients →

How to convert spoons to grams:

  1. Pick the ingredient

    each one has its own weight per spoon.

  2. Type the spoons

    whole numbers or fractions like ½.

  3. Choose tablespoon or teaspoon

    and read off grams, cups and millilitres.

Questions:

How many grams in a tablespoon of salt?
About 18 g in a level tablespoon (about 15 ml) and 6 g in a level teaspoon (about 5 ml).
Level or heaped?
These numbers are for level spoons: fill the spoon and scrape off the top with a knife. A heaped spoon holds about 1½–2 times as much as a level one.
Is a tablespoon the same everywhere?
Almost: 15 ml in most countries (14.8 ml in the US), 20 ml in Australia. A teaspoon is 5 ml.

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