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How many grams in a tablespoon of milk?

About 15 g in a level tablespoon (about 15 ml) and 5.1 g in a level teaspoon (about 5 ml).

From
Cup size

Milk

1 tbsp = 15 g

  • Cups0.1
  • Teaspoons3
  • Millilitres15
  • Grams15

Dry ingredients are spooned into the cup and levelled. Scooped straight from the bag, flour can weigh up to 20% more — for baking, a scale is the safest bet.

Conversion tables (US cup · 240 ml):

Spoons to grams

SpoonsGrams
½ tsp2.6 g
1 tsp5.1 g
2 tsp10 g
½ tbsp7.7 g
1 tbsp15 g
2 tbsp31 g
3 tbsp46 g
4 tbsp61 g
8 tbsp122 g

Cups to grams

CupsGrams
⅛31 g
¼61 g
⅓82 g
½122 g
⅔163 g
¾184 g
1245 g
1½367 g
2490 g
3735 g

Grams to cups

GramsCups
25 g⅛
50 g0.2
100 g0.4
150 g0.6
200 g0.8
250 g1
300 g1¼
500 g2

Other ingredients (1 tablespoon):

All ingredients →

How to convert spoons to grams:

  1. Pick the ingredient

    each one has its own weight per spoon.

  2. Type the spoons

    whole numbers or fractions like ½.

  3. Choose tablespoon or teaspoon

    and read off grams, cups and millilitres.

Questions:

How many grams in a tablespoon of milk?
About 15 g in a level tablespoon (about 15 ml) and 5.1 g in a level teaspoon (about 5 ml).
Level or heaped?
These numbers are for level spoons: fill the spoon and scrape off the top with a knife. A heaped spoon holds about 1½–2 times as much as a level one.
Is a tablespoon the same everywhere?
Almost: 15 ml in most countries (14.8 ml in the US), 20 ml in Australia. A teaspoon is 5 ml.

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